QEGNOBOK Meat Bone Cleaver Knife with Teak Handle for Kitchen mega blades

QEGNOBOK Meat Bone Cleaver Knife with Teak Handle for Kitchen mega blades

Features
Heavy-duty double-sided blade for cutting meat, bones, and frozen food
Blunt back side for easily cracking tough bones
Front-heavy design reduces wrist effort with maximum chopping power
V-shaped 25° sharp edge minimizes cutting resistance
Full tang forged blade with three rivets for unmatched durability
Ergonomic 5.7-inch teak handle for secure and comfortable grip
Ideal for kitchen, outdoor BBQ, camping, and hiking
Makes a perfect gift for chefs, butchers, and cooking enthusiasts
## Specifications 
name: QEGNOBOK Meat Bone Cleaver Knife
blade length: 5.7 inches
overall length: approx. 11 inches
blade material: high carbon steel
blade edge: plain, 25° V-shaped
handle material: natural teak, ergonomic
handle rivets: 3 reinforced rivets
weight: front-heavy design for efficient chopping
use: meat, bones, frozen food, wood, vegetables
storage: store in dry place, keep out of reach of children
## Benefits 
Cuts through tough meat and bones effortlessly
Reduces wrist strain with front-heavy ergonomic design
Maintains sharpness for long-term use
Comfortable handle allows extended use without fatigue
Perfect for kitchen, outdoor cooking, BBQ, or camping trips
## Unique Selling Points 
Hand-forged high-carbon steel blade for extreme durability
Double-sided design for cutting and cracking bones
Full tang construction ensures balance and control
Ergonomic teak handle provides slip-resistant grip
Multipurpose knife suitable for home and outdoor use
## Care Instructions 
Hand wash with clean water after each use
Dry thoroughly with a soft cloth to prevent rust
Avoid corrosive substances such as acids or alkalis
Store knife in dry environment
Keep away from children for safety
## Warranty 
QEGNOBOK offers a 12-month warranty covering defects in materials or craftsmanship. Each knife undergoes quality inspection and is coated with light oil for safe delivery.