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Damascus Chef Knife 8 Inch – Razor Sharp G10 Handle | Mega Blades

Original price was: $ 96.Current price is: $ 89.

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Product Overview

Keyword: Damascus Chef Knife
The Damascus Chef Knife combines traditional Japanese-inspired craftsmanship with modern engineering. Featuring a 67-layer Damascus steel blade with a 10Cr15CoMoV high-carbon alloy cutting core, this 8-inch knife offers exceptional sharpness, durability, and precision. Ideal for professional chefs and passionate home cooks alike, it elevates every culinary task.


Features

Keyword: High-Carbon Alloy Knife

  • 67-layer Damascus steel blade for strength, flexibility, and corrosion resistance

  • 10Cr15CoMoV cutting core with vacuum heat-treatment for superior hardness

  • Razor-sharp 15° edge hand-sharpened to 62 Rockwell for long-lasting sharpness

  • Full-tang G10 handle provides excellent grip, stability, and durability

  • Magnetic wooden sheath for safe storage and transport

  • Ergonomically designed for effortless cutting and handling


Specifications

Keyword: Professional Kitchen Knife

Feature Details
Blade Length 8 Inch (8.3”)
Blade Width 2.2 Inches
Blade Material 67-layer Damascus Steel with 10Cr15CoMoV Core
Handle Material G10 Fiberglass
Edge Angle 15° per side
Hardness 62 HRC
Sheath Magnetic Wooden Sheath
Overall Length 12.5 Inches
Usage Slicing, Chopping, Dicing, Meat & Vegetables

Benefits

Keyword: Razor Sharp Kitchen Knife

  • Effortlessly slice, dice, and chop all types of ingredients

  • Maintains edge longer than standard kitchen knives

  • Ergonomic handle reduces fatigue during extended prep

  • Magnetic sheath ensures safety and easy storage

  • Ideal for both home kitchens and professional culinary environments


Unique Selling Points

Keyword: 10Cr15CoMoV Chef Knife

  • Hand-forged craftsmanship with layered Damascus steel

  • High-carbon alloy core ensures maximum edge retention

  • Elegant G10 handle combines comfort, durability, and style

  • Gift-ready packaging makes it perfect for culinary enthusiasts


Care Instructions

Keyword: Kitchen Knife Maintenance

  • Hand wash only with warm water and mild detergent

  • Dry immediately after cleaning to prevent water damage

  • Regular honing recommended to maintain edge sharpness

  • Store in sheath or knife block to protect blade integrity


Warranty / Quality Assurance

Keyword: Lifetime Quality Knife

  • Premium materials and expert craftsmanship for long-lasting durability

  • Each knife is rigorously tested for edge retention and handle stability

  • KIMROSE provides full customer support and guarantees replacement for defects

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