Chinese Chef’s Knife Handmade Forged Carbon Steel Kitchen Tool mega blades
Features
100% handmade traditional forged construction
High carbon manganese steel blade for sharpness
Integrated blade and handle for extra durability
Non-slip ergonomic engineered wood handle
Plain edge for precise slicing and chopping
Manually sharpened by experienced craftsmen
Suitable for vegetables, meat, and daily prep
## Specifications
name: Chinese Chef’s Knife
brand: Kitory
blade material: High Carbon Steel (Manganese Steel)
blade edge: Plain
handle material: Engineered Wood
handle color: Black
construction: Integrated Forged Design
sharpening method: Handmade Natural Stone Sharpening
rust resistance: Low (requires care)
use: Home Kitchen, Restaurant Kitchen
style: Traditional Chinese
handmade: Yes
## Benefits
Extremely sharp blade for effortless cutting
Strong forged body reduces risk of handle breakage
Long-lasting edge compared to machine-made knives
Comfortable grip reduces hand fatigue
Ideal for professional chefs and home cooks
## Unique Selling Points
Authentic traditional Chinese handmade craftsmanship
Forged using centuries-old knife-making techniques
Sharpened by artisans with 30+ years of experience
Each knife is unique with a natural forged finish
Excellent performance at an affordable price
## Care Instructions
Clean immediately after use
Dry completely to prevent rust
Apply a thin layer of oil on the blade
Do not store wet or in dishwasher
Sharpen using a whetstone when needed
## Warranty
This product comes with a 100% Satisfaction Guarantee. If you face any issue, Kitory offers responsive customer support and a full money-back warranty for your peace of mind.











Reviews
There are no reviews yet.